These can be cooked on a grill or in the oven. If the oven, preheat to 400 degrees F. If grill, preheat to medium-hot
1. Cut rolls in half.
2. Mix the Dijon mustard with the honey and spread the bottom of each roll with some of the honey-mustard mixture.
3. Layer each sandwich as follows: Fold a few pieces of ham and place it on top of the honey-mustard. Top the ham with a pineapple ring, cut in half, if desired. Top pineapple with a slice of cheddar cheese, and the top half of the roll.
4. Wrap each sandwich well with heavy-duty aluminum foil.
5. Place the sandwiches directly on grill or in the oven for 15-20 minutes.
Carefully unwrap and enjoy!
Ingredients
Directions
These can be cooked on a grill or in the oven. If the oven, preheat to 400 degrees F. If grill, preheat to medium-hot
1. Cut rolls in half.
2. Mix the Dijon mustard with the honey and spread the bottom of each roll with some of the honey-mustard mixture.
3. Layer each sandwich as follows: Fold a few pieces of ham and place it on top of the honey-mustard. Top the ham with a pineapple ring, cut in half, if desired. Top pineapple with a slice of cheddar cheese, and the top half of the roll.
4. Wrap each sandwich well with heavy-duty aluminum foil.
5. Place the sandwiches directly on grill or in the oven for 15-20 minutes.
Carefully unwrap and enjoy!
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