Ranch Parmesan Chicken Bake

Main Dish: Parmesan Ranch chicken

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AuthorCaptBradCategory, DifficultyBeginner

Main Dish: Parmesan Ranch chicken

Yields6 Servings
Prep Time10 minsCook Time50 minsTotal Time1 hr

 6 Boneless Chicken Breasts
 ½ cup Prepared ranch salad dressing (see our recipe if needed!)
 1 cup Dry bread crumbs
 ½ cup Parmesan Cheese, grated
 1 tsp ground black pepper
 1 tsp Dry Italian seasoning
 ½ tsp Salt

1

The chicken tastes best if allowed to marinate overnight so pre-plan this meal if possible.

1. Combine the chicken breasts with the ranch salad dressing in a zip-top bag or plastic container. Make sure the chicken is fully coated with the dressing.
2. Marinate for 4 hours or overnight.

3. Preheat oven to 450 degrees F.
4. Combine the breadcrumbs, Parmesan cheese, black pepper, Italian seasoning, and salt in a shallow dish and mix well.
5. Remove the chicken from the marinade, leaving the dressing clinging to the chicken.
6. Roll the chicken breasts in the breadcrumb mixture to coat on all sides.
7. Place the chicken in a single layer in a 13" x 9" baking dish
8. Bake uncovered at 450 degrees F for 20 minutes.
9. Then reduce the heat to 350 degrees F and bake the chicken for an additional 30 minutes or until cooked through.

Ingredients

 6 Boneless Chicken Breasts
 ½ cup Prepared ranch salad dressing (see our recipe if needed!)
 1 cup Dry bread crumbs
 ½ cup Parmesan Cheese, grated
 1 tsp ground black pepper
 1 tsp Dry Italian seasoning
 ½ tsp Salt

Directions

1

The chicken tastes best if allowed to marinate overnight so pre-plan this meal if possible.

1. Combine the chicken breasts with the ranch salad dressing in a zip-top bag or plastic container. Make sure the chicken is fully coated with the dressing.
2. Marinate for 4 hours or overnight.

3. Preheat oven to 450 degrees F.
4. Combine the breadcrumbs, Parmesan cheese, black pepper, Italian seasoning, and salt in a shallow dish and mix well.
5. Remove the chicken from the marinade, leaving the dressing clinging to the chicken.
6. Roll the chicken breasts in the breadcrumb mixture to coat on all sides.
7. Place the chicken in a single layer in a 13" x 9" baking dish
8. Bake uncovered at 450 degrees F for 20 minutes.
9. Then reduce the heat to 350 degrees F and bake the chicken for an additional 30 minutes or until cooked through.

Ranch Parmesan Chicken Bake

About the Author

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My father helped me restore an old wooden boat when I was in Junior High School, then taught me how to sail it. I was hooked forever. The other gift he provided was a love of cooking, which I've tried to build upon over the years. I've spent most of my life owning a boat of some kind or another from dinghy's to larger sailing and motor vessels. I enjoy sharing my love of water and my love of cooking with fellow travelers who have a like-mindedness. I believe life is difficult enough, so why not help lift others up whenever possible; share a smile and a good story every now and then.


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